Senior Kitchen Manager

22 hours ago


Lutterworth, Leicestershire, United Kingdom Pertemps Network Catering Full time

Pertemps Network Catering is seeking a highly skilled Sous Chef to join our team at our luxury hotel. As a key member of our culinary team, you will be responsible for assisting the Head Chef in leading kitchen operations, developing menus, and supervising staff.

In this exciting role, you will have the opportunity to work in a fast-paced environment, where no two days are ever the same. Our hotel is committed to delivering exceptional dining experiences, and we are looking for a talented and motivated individual to help us achieve this goal.

This full-time, permanent position offers a competitive salary of £42,000 per annum, plus benefits including 28 days annual leave and a gratuities scheme. If you are a skilled and ambitious Sous Chef looking to take your career to the next level, we encourage you to apply.

Your Key Responsibilities:

  • Assist the Head Chef in managing kitchen operations, including menu planning, stock control, and staff supervision
  • Develop and implement new ideas and initiatives to enhance the dining experience and drive business growth
  • Provide guidance and support to junior members of the team, promoting a culture of continuous learning and improvement
  • Maintain high standards of food safety, hygiene, and presentation

Salary and Benefits:

  • £42,000 per annum
  • 28 days annual leave, plus additional benefits
  • Opportunities for professional development and career progression


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