Senior Executive Chef
4 days ago
We are seeking a highly skilled Senior Sous Chef to join our team at The Cavalry Global. As a key member of our kitchen team, you will be responsible for ensuring the consistent delivery of exceptional Italian cuisine.
Key Responsibilities:- Take charge of the kitchen in the Head Chef's absence, ensuring smooth and efficient operations.
- Prepare and cook classic and contemporary Italian dishes, including fresh pasta and traditional sauces.
- Mentor and train junior chefs, sharing your expertise in Italian cooking.
- Maintain high standards of food quality, presentation, and hygiene.
- Assist in menu development, introducing seasonal and creative ideas.
- Proven experience as a Senior Sous Chef or Sous Chef in an Italian kitchen.
- Strong knowledge of Italian cooking techniques, especially in creating handcrafted pasta.
- Excellent leadership and communication skills, with a passion for training and developing junior chefs.
- Ability to maintain high standards in a fast-paced kitchen.
- Valid passport and eligibility to work in the UK.
- Competitive salary up to £45,000, depending on experience.
- An opportunity to be part of a long-standing restaurant with a reputation for delivering exceptional Italian cuisine.
- Career progression within a business that values its team.
- Convenient location with great connections to Central London and a lower cost of living.
- Ideally you will already be in the UK - if moving within the UK, relocation assistance will be provided.
- Sponsorship on a Skilled Worker visa is available.
- Employee discounts and other perks.
If you're passionate about Italian cuisine and ready to take on a new challenge, we'd love to hear from you. Please send us your updated CV today, and let's discuss how you can become part of our talented team.
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