Multi-Site Catering Lead Chef
1 week ago
Mise en Place is a prestigious educational organization committed to providing high-quality services to its students and community. We are seeking a highly skilled and experienced Catering Operations Manager to join our team. This role will involve overseeing the catering teams at our federation of four primary schools in London, ensuring that our students receive nutritious and delicious meals that meet government standards and dietary requirements.
Responsibilities and Requirements
* Develop and implement menu cycles that cater to diverse dietary needs and preferences
* Manage the preparation and delivery of high-quality meals, adhering to strict health and safety standards
* Lead and motivate a team of catering professionals, providing guidance and support to ensure excellent service delivery
* Foster effective relationships with the school community, parents, and stakeholders to promote our services and build trust
* Collaborate with the management team to achieve organizational objectives and improve processes
* Stay up-to-date with industry trends, best practices, and regulatory requirements, applying this knowledge to enhance our services and reputation
Benefits and Remuneration
* Competitive salary range: £40,632 - £42,609 per annum (36 hours)
* A comprehensive benefits package, including generous leave entitlements, pension plan, and professional development opportunities
* The chance to work in a dynamic and supportive environment with a talented team of professionals
* Opportunities to contribute to the growth and success of our organization, making a positive impact on the lives of students and families
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