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Executive Culinary Director

2 months ago

Beckenham, Greater London, United Kingdom Olympus Management Services LTD Full time

We are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team at Olympus Management Services LTD. The successful candidate will be responsible for overseeing all aspects of food preparation and presentation in the kitchen, ensuring the delivery of exceptional dining experiences to our guests.

Key Responsibilities:

  • Oversee the culinary team, providing guidance and training as needed to ensure the delivery of high-quality dishes.
  • Create innovative and enticing menus that meet quality standards and align with the company's culinary vision.
  • Manage inventory and control food costs effectively to ensure profitability.
  • Ensure compliance with food safety regulations and hygiene standards.
  • Collaborate with management to plan and execute special events or promotions.

Requirements:

  • Extensive experience in a similar role within the hospitality industry.
  • Proficient in various cooking techniques and cuisines.
  • Strong leadership skills with the ability to motivate and manage a team.
  • Knowledge of kitchen operations, including food production and menu planning.
  • Understanding of culinary trends and a passion for creating exceptional dishes.

Benefits:

  • Company pension.
  • Discounted or free food.
  • Employee discount.

Schedule:

  • Day shift.
  • Every weekend.
  • Holidays.
  • Monday to Friday.
  • Night shift.

Application Requirements:

  • Do you have experience working in a fast-paced kitchen environment?
  • Are you proficient in various cooking techniques and cuisines?

Work Authorisation:

  • United Kingdom (required).