Fresh Food Kitchen Manager
2 days ago
A successful Hotel Restaurant Executive is required for a prestigious hotel located near Coventry. The successful candidate will lead a high-performing kitchen brigade and work closely with the Executive Chef to develop menus focusing on fresh, local, and modern British cuisine.
About Us:Jubilee Catering Recruitment is proud to partner with this esteemed hotel, which boasts an exceptional culinary team and offers exciting opportunities for career growth.
Job Overview:The role involves managing a team of skilled chefs, coordinating menu development, and maintaining high standards of food quality and presentation. If you have a passion for delivering exceptional dining experiences, we encourage you to apply.
Responsibilities:- Lead a high-performing kitchen brigade
- Collaborate with the Executive Chef to develop menus
- Maintain high standards of food quality and presentation
- Manage staff and optimize resource allocation
- Support the development of a Commis Chef
- Salary: £35,000 - £37,000 + Service Charge
- Predictable shift patterns
- Funding for investments in hotel operations
- Development opportunities
- Menu focus on fresh, local, and modern British cuisine
- Free onsite parking available
- Strong talent development track record
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