Executive Sous Chef Candidate
3 weeks ago
At Marston’s, we’re looking for a creative and proactive Line Chef to join our kitchen team. As a key member of our team, you will be responsible for supporting the kitchen team and contributing to the success of our business.
Key Responsibilities:
- Support the kitchen team in maintaining high standards of food quality and presentation.
- Assist in the preparation and cooking of menu items to a high standard.
- Contribute to the cleanliness and organisation of the kitchen area.
- Work collaboratively with the kitchen team to achieve our business objectives.
What We Offer:
- A competitive hourly rate of £11.75+.
- A reliable hours contract to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option, including popular menu dishes and a drink.
- Flexible and part-time hours offered to work around your family or higher education.
- Online discounts and cashback at popular retailers through our Marston’s Rewards platform.
- Scope to build your career and progress through our training and Apprenticeship programmes.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Requirements:
- Passion for food and a willingness to learn about the kitchen areas.
- Ability to work collaboratively as part of a team.
- Good communication and time management skills.
- Ability to maintain a clean and organised kitchen area.
What Comes Next:
We will support you to complete your Chef development programme with the goal of becoming a Second/Sous Chef.
Apply Now:
Please submit your application, including your CV and a cover letter, to [insert contact details].
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