Executive Chef
3 weeks ago
We're looking for a talented Line Chef to join our kitchen team at the Charlie Purley in Bognor Regis. As a Line Chef, you'll play a key role in supporting our kitchen team and growing with our business.
What You'll Do:
- Prepare and cook a variety of dishes to a high standard
- Work closely with the kitchen team to maintain a clean and safe working environment
- Support the development of new menu items and dishes
- Contribute to the success of our kitchen team by providing excellent customer service
What We Offer:
- A competitive hourly rate of £11.75+ per hour
- A reliable hours contract to give you the security you deserve
- A £4.50 meal deal option while on shift, including popular menu dishes and a drink
- Flexible and part-time hours offered to work around your family or higher education
- Online discounts and cashback at popular retailers through our Marston's Rewards platform
- Scope to build your career and progress through our training and Apprenticeship programmes
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Our Kitchen is Where It's At:
With your proactive and positive mindset, you'll be right at home in our buzzing kitchen. Whether you're prepping for the next service or plating up great pub classics, serving hot, good quality food is what it's all about.
As a Line Chef:
- You'll help to support the kitchen team while growing with our business
- You'll be passionate about food and know or be willing to learn about the kitchen areas
- You'll keep all areas of the kitchen clean and free of clutter
- You'll play an important part in maintaining/creating a close-knit team
What Comes Next is Up to You:
We'll support you to complete your Chef development programme with the goal of becoming a Second/Sous Chef.
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