Culinary Specialist
4 weeks ago
Culinary Excellence at De Vere
We are seeking a skilled Chef de Partie to join our dynamic kitchen team at De Vere Beaumont Estate in Old Windsor. As a key member of our culinary team, you will have the opportunity to develop your skills and contribute to delivering exceptional dining experiences for our guests.
Key Responsibilities:
- Prepare, cook, and present dishes to the highest standards, showcasing your culinary expertise and creativity.
- Work collaboratively with the kitchen team to maintain a clean, safe, and efficient working environment.
- Support the development of junior team members, sharing your knowledge and expertise to help them grow and succeed.
Requirements:
- Previous experience as a Chef in a busy kitchen environment, with a strong understanding of food safety and hygiene practices.
- Excellent attention to detail, with a focus on delivering high-quality dishes and exceptional customer service.
- Ability to work effectively in a fast-paced environment, with a strong commitment to teamwork and communication.
Benefits:
We offer a competitive package, including:
- A competitive hourly rate of £13.26.
- A share of the Restaurant Service Charge, providing opportunities to boost your earnings.
- Free meals on duty in our colleague dining facilities.
- Complimentary use of the Leisure Club facilities, promoting a healthy work-life balance.
- An extra paid day off for your birthday, plus a £20 love to shop voucher.
- Varied shift patterns and contracts to suit your lifestyle, with opportunities for career progression and development.
- Exclusive perks, including colleague rates for overnight stays at De Vere properties and discounts on Food & Beverage.
- 28 days holiday each year, increasing annually up to 33 days.
- Support for your growth and development, including access to Apprenticeship programmes and study support.
- A range of benefits, including Employee Assistance Programme, Hospitality Action, and Wagestream.
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