Executive Sous Chef

Executive Sous ChefChef Results Limited is seeking a highly skilled Executive Sous Chef to join our team at our 4-star hotel in Hertfordshire. As a key member of our culinary team, you will assist the senior chefs in managing all aspects of on-site catering, including banqueting and fine dining.Key ResponsibilitiesAssist the senior chefs in menu planning,...

About the Role:Westone Recruitment is seeking an exceptional Executive Sous Chef to join the kitchen team of one of London's most prestigious Private Members Clubs.Reporting to the Executive Head Chef, the Executive Sous Chef will be responsible for the day-to-day management of the kitchen, including menu planning, inventory control, and staff...

Sous ChefIndependent All-Day Café/Restaurant, Daytime OnlyWe are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good coffee, tray...

At Chef Results Limited, we are seeking a highly skilled Sous Chef to lead our culinary team in the fine dining restaurant.Responsibilities:Assist the Head Chef in managing junior chefs and day-to-day kitchen operations.Take charge of the kitchen in the Head Chef's absence.Requirements:Minimum 2 years' experience as a Sous Chef or Junior Sous Chef in a two...

Executive Sous ChefAbout the RoleNoble Inns Head Office is seeking an ambitious Executive Sous Chef to join our team. As a key member of our kitchen management, you will be responsible for supporting our Head Chefs in creating innovative menus, managing kitchen operations, and leading a team of junior chefs.About YouA highly skilled and experienced Sous Chef...

We are seeking a highly skilled and experienced Sous Chef to join our team at The Chef Foundation. As a key member of our kitchen team, you will be responsible for leading the culinary team and ensuring the highest standards of food quality and presentation.The ideal candidate will have a strong background in café/brunch cuisine, with experience in...

Our client, a prestigious Private Members Club in London, is seeking a highly skilled Sous Chef to join their culinary team.The ideal candidate will be a team player with previous experience in a similar role, working closely with the Executive Head Chef to deliver exceptional dining experiences.The Sous Chef will enjoy a competitive salary of £50,000 per...

About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service and luxurious experiences. As a key member of our Food and Beverage team, you will play a vital role in delivering unforgettable experiences for our guests.About the location:Our hotel is a stunning five-star property...

Executive Sous Chef/Kitchen ManagerBistrotheque, a renowned institution in the East London dining scene, is seeking a highly skilled and experienced Executive Sous Chef/Kitchen Manager to oversee kitchen operations at Bistrotheque and ICA. This is a unique opportunity to work alongside our development chef, driving seasonal menu development and ensuring the...

About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service and luxurious experiences. We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Ten Trinity Square in London.About the Executive Sous Chef role:The Executive Sous Chef will be responsible...

**About the Role:**We are seeking an experienced Sous Chef to join our team at a prestigious hotel in the UK. This is a permanent position with excellent opportunities for career progression.**Key Responsibilities:**Assist the Head Chef in managing the kitchen and ensuring high standards of food qualityLead a team of chefs to prepare and cook meals for...

We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Young's in Wimbledon. The ideal candidate will have a proven track record of managing high-volume kitchens and leading a team of chefs to deliver exceptional results. The successful candidate will be responsible for overseeing the day-to-day operations of our kitchen,...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at Sheraton Grand London Park Lane.Located in the heart of Mayfair, our hotel offers a prime destination in Central London. With a rich history dating back to the 1920s, we have maintained our status as a true expression of Mayfair grandeur.As an Executive Sous Chef, you will be...

A prestigious fine dining company is seeking a highly skilled Sous Chef to join its esteemed culinary team at a renowned London restaurant.Sous Chef Highlights:Salary: £50,000 - £55,000Taster Menu & A la carte2 AA RosetteWorking under an exceptional Executive Head ChefGreat kitchen and company cultureModern British cuisine with a twist4 days on, 3 days...

Job Title: Executive Sous ChefAs a key member of our culinary team, the Executive Sous Chef will play a vital role in ensuring the smooth operation of our kitchen. This includes supporting the Senior Kitchen Team, demonstrating culinary expertise across all sections, and mentoring and developing Commis Chefs and Kitchen Porters.Key Responsibilities:Support...

About AlmaWe are a renowned gastro pub located in Wandsworth, just a stone's throw from Wandsworth Town train station. Our team is our greatest asset, and we take pride in providing an exceptional welcome to every guest.What We Offer Our Sous ChefsAccess to our Sous Chef - Head Chef development programme, where the majority of our head chefs are internal...

Interim Sous Chef OpportunityWe are seeking an experienced and dynamic Interim Sous Chef to join our esteemed modern British restaurant in London. This is a unique opportunity to work within a dynamic kitchen serving exceptional cuisine for an established and respected restaurant.About the Role:Take on a key leadership position, supporting the Head Chef in...

About Us:Bulls Head, Barnes is a unique pub with an island bar, a snug, sixty-cover restaurant, a stunning private room, and a large events space overlooking the river. We host weddings, birthday parties, and celebrations, and our historical jazz room dates back to the fifties, where we host live jazz music. Our Head Chef and team pride themselves on fresh,...

About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service and luxurious experiences. Our team of dedicated professionals is committed to delivering unforgettable moments for our guests, residents, and partners.About the location:Located in the heart of the City, overlooking Tower...

Job Title: Sous ChefOur client is an exclusive all day dining fine dining restaurant based in the heart of Central London – Oxford Circus. Guests are truly spoilt for choice with an array of refined lunch time starters/mains and salads along with a separate a la carte menu for dinner service. The restaurant is hugely successful, and you can expect 180/250...