Kitchen Operations Supervisor
1 month ago
Chef Results Limited is seeking a highly motivated and experienced Junior Sous Chef to join their team as a Kitchen Operations Supervisor. In this role, you will be responsible for assisting with staff organization and training, supporting the Head Chef in maintaining a high-volume fresh food kitchen, and contributing to the overall success of the business.
About the Role
This is a permanent position that requires a skilled and organized chef who can effectively manage the kitchen team and maintain a high level of quality and customer satisfaction. The ideal candidate will have previous experience working in high-volume fresh food kitchens, strong leadership skills, and the ability to adapt to different cooking styles.
Key Responsibilities
Your key responsibilities will include assisting with staff organization, training and developing the culinary team, and supporting the Head Chef in maintaining a high-volume fresh food kitchen. You will also be required to assist with banqueting for large numbers and provide support to the kitchen team as needed.
Salary and Benefits
The estimated annual salary for this position is £40,000 - £50,000 depending on experience, plus a range of benefits including uniform provision, short-term accommodation, meals on duty, share of tips, and on-site parking.
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