Executive Chef

2 days ago


Kingston upon Thames, Greater London, United Kingdom Albert Full time
About Us

The Albert is a community pub nestled on Kingston Hill, just a stone's throw away from Richmond Park. We pride ourselves on our cozy atmosphere and strong relationships with our regular customers, especially during quiz nights when the competitive spirit takes over

What We Offer Our Sous Chefs
  • Access to our Sous Chef-Head Chef development program, where many of our head chefs have risen through the ranks
  • Autonomy to create your own menus and specials, working closely with your Head Chef
  • Participation in our Apprenticeship Scheme, leading to nationally recognized qualifications
  • Regular culinary masterclasses and training days to enhance your skills
  • Free meals and 20% discount in all Young's pubs and hotels
  • Share save Scheme and Company Pension Scheme
  • 28 days of holiday per year
What We Look for in a Sous Chef

We're seeking an experienced Sous Chef or Senior CDP looking for their next challenge. As a natural leader with a passion for producing high-quality food in a welcoming environment, you'll:

  • Champion excellent service through quality food
  • Demonstrate a passion for leading and developing a team
  • Be an active, hands-on Chef with excellent communication skills
  • Manage the kitchen staff rota, training, and health and safety effectively
  • Work alongside your Head Chef to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organizational skills to maintain effective controls
  • Drive sales and deliver growth through engagement with both kitchen and front-of-house teams

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