Kitchen Team Leader Opportunity

2 weeks ago


Kingston upon Thames, Greater London, United Kingdom Spring Grove Full time

We're looking for an experienced Chef de Partie to join our Spring Grove team in Kingston and Surbiton's community. As a skilled culinary expert, you will be responsible for preparing and cooking high-quality dishes that meet our exacting standards.

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We offer a competitive salary of £28,000 - £32,000 per annum, based on experience. Our benefits package includes access to our CDP - Sous Chef development programme, Apprenticeship Scheme, and Culinary Masterclasses to enhance your skills. You will also enjoy 20% discount in all Young's Pubs and Hotels, free meals, weekly pay, Sharesave Scheme, Company Pension Scheme, and 28 days holiday per year.

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To succeed in this role, you should have a proven track record of delivering exceptional cuisine in a fast-paced kitchen environment. You will need to be an active hands-on Chef de Partie / Kitchen Supervisor, with excellent communication skills and the ability to work effectively with our Head Chef.

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In this position, you will contribute to the success of our business by maintaining effective controls with regard to both GP and labour. Your pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front-of-house teams, will help us achieve our goals.


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