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Executive Chef Assistant

2 months ago

Bideford, Devon, United Kingdom Highwood care Home Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our dedicated care home team at Highwood Care Home. As a key member of our culinary team, you will play a crucial role in ensuring our residents enjoy high-quality, well-balanced meals every day.

Key Responsibilities
  • Meal Preparation: Prepare, cook, and serve both hot and cold meals, ensuring they meet the dietary needs and preferences of our residents.
  • Menu Planning: Collaborate with the Head Chef to plan menus that offer a balanced, nutritious diet, making the most of fresh, available ingredients.
  • Kitchen Management: Take charge of day-to-day kitchen operations, managing food production within budget while maintaining high standards of cleanliness and hygiene.
  • Record Keeping: Maintain accurate records of food supplies and monitor freezer and fridge temperatures to ensure food safety and quality.
  • Stock Management: Ensure proper stock rotation, assist in ordering supplies, check deliveries, and conduct stock valuations as needed.
  • Health & Safety: Uphold statutory Health & Safety standards in the kitchen and dining areas, ensuring a safe and hygienic environment.
  • Cleaning & Maintenance: Ensure all crockery and equipment are cleaned and stored properly, and oversee the overall cleanliness of the kitchen and dining areas.
Requirements
  • Culinary Qualifications: City & Guilds 706 1 & 2, or equivalent qualification (achieved or working towards).
  • Team Player: Ability to work effectively within a team to achieve common goals.
  • Food Hygiene: Basic Food Hygiene Certificate, ensuring you understand and implement best practices in food safety.
  • Communication Skills: Good communication skills to liaise with team members and understand residents' dietary needs.
  • Initiative: Ability to work independently and take the lead in the kitchen when the Head Chef isn't available.
Desired Experience
  • Specialized Food Preparation: Experience in preparing food tailored to the specific needs of residents.
  • Care Environment Experience: Experience working in a care environment is beneficial but not essential.