Culinary Professional for Catholic Diocese of Richmond

1 day ago


Hales, Norfolk, United Kingdom Catholic Diocese of Richmond Full time
Cook Job Summary

We are seeking a skilled Culinary Professional to join our team at the Basilica of Saint Mary of the Immaculate Conception. As a Cook, you will be responsible for preparing meals for participants in our Soup Kitchen and Food Pantry.

Job Responsibilities
  • Prepare daily meals for participants, adhering to high standards of food quality, production, and portion control.
  • Maintain a clean and organized kitchen environment, ensuring all supplies, equipment, and work areas meet health and safety standards.
  • Monitor food preparation methods and portion sizes to ensure consistency and efficiency.
  • Oversee kitchen volunteers to ensure they adhere to food safety and hygiene regulations.
Working Conditions

This is a full-time, non-exempt hourly position available beginning October 01, 2024. The successful candidate will work Monday through Friday with occasional weekends as needed.

Compensation

The estimated salary for this position is $45,000 - $60,000 per year, depending on experience.



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