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Executive Chef

2 months ago

Oxford, Oxfordshire, United Kingdom Graduate Hotels Full time

About the Role

We are seeking an exceptional Executive Chef to lead our culinary team at Graduate Hotels. As a key member of our leadership team, you will be responsible for crafting and executing a dynamic menu that embodies our values of hospitality, integrity, excellence, and entrepreneurship.

Key Responsibilities

  • Lead by Example: Champion the art of hospitality, creating a welcoming and memorable atmosphere for all guests. Develop and execute exceptional menus that showcase your culinary expertise.
  • Uphold High Standards: Uphold the highest ethical standards in all business practices, from team leadership to financial reporting. Lead by example to foster a culture of trust and transparency.
  • Drive Innovation: Strive for perfection in all that you do. Implement quality control measures, innovative menu offerings, and ensure that our standards remain unmatched.
  • Empower Your Team: Encourage creativity, innovation, and calculated risk-taking among your team. Inspire them to treat their own department as their own mini-business within your kitchen, always seeking new opportunities for growth and improvement.

Requirements

We are looking for an Executive Chef with the following skills and experience:

  • Proven experience as a Head Chef or Executive Chef in a high-quality hotel environment.
  • A passion for creating exceptional culinary experiences.
  • Strong leadership and communication skills.
  • Knowledge of food safety and sanitation regulations.

What We Offer

Aside from a competitive salary, we pride ourselves in offering:

  • A supportive, people-focussed culture.
  • Delicious meals whilst you're at work and discounts across WRP restaurants in your free time.
  • Wellbeing initiatives such as monthly credits added to Juno, our wellbeing platform, access to our discount platform, and a Cycle to Work scheme.