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Executive Chef

2 months ago

Wembley, United Kingdom Bread Ahead Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Bread Ahead. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the preparation and presentation of our menu items.

Key Responsibilities
  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Oversee the kitchen team, ensuring that all tasks are completed efficiently and to a high standard
  • Manage inventory, ordering, and stock control
  • Ensure that all health and safety protocols are followed
  • Develop and maintain a positive and productive team culture
Requirements
  • Professional culinary qualification (e.g. City & Guilds, NVQ)
  • Minimum 4 years' experience in a similar establishment
  • Knowledge of HACCP principles and food safety protocols
  • Excellent communication and leadership skills
  • Ability to work under pressure and maintain a calm demeanor in a fast-paced environment
What We Offer
  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment
  • The chance to work with a talented team of chefs and food enthusiasts