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Executive Chef Manager

2 months ago

Isleworth, Greater London, United Kingdom Off To Work Full time
About the Role

We are seeking a highly skilled and experienced Relief Chef Manager to join our team in a unique and exciting role within an educational setting.

Key Responsibilities
  • Plan and prepare daily meals, ensuring dietary requirements are met and quality standards are maintained.
  • Lead a kitchen team in the production and service of meals.
  • Control and monitor the food budget and ensure optimal use of resources.
  • Flair and passion to be at the forefront during service, with personable interaction with all children.
  • Adhere to food hygiene and health & safety policies.
  • Create varied menus that inspire and cater to the tastes and dietary needs of our student body.
  • Order and maintain inventory of food and kitchen supplies.
  • Manage and train kitchen staff, and maintain a positive and professional environment.
Requirements
  • Minimum 2 years catering experience.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Able to manage a team and kitchen operations.
  • Proficiency in nutrition, portion control, food planning, and preparation.
  • Strong organizational skills.
  • Good understanding of health and safety regulations.
  • Excellent communication skills, with the ability to interact professionally with students, staff, and suppliers.
  • An innate passion for food and cooking, with a creative and innovative approach to menu creation.
About Off To Work

We value our employees and strive to provide a supportive, enjoyable, and rewarding working environment.