Award-Winning Sous Chef
1 week ago
We are seeking a highly skilled Sous Chef to join our exceptional culinary team at Barrafina Restaurant in Soho, London.
As a seasoned professional with a minimum of 2 years' experience in a similar role, you will be responsible for providing supportive guidance and training to all Chefs and kitchen teams.
Key Responsibilities:
- Coordinate and unify production, line cooking, food preparation, and plating.
- Run and lead positively a large team of Chefs.
- Ensure communication between back and front of house.
- Maintain operation, health and safety, and hygiene standards.
- Collaborate with Head Chef on weekly specials.
- Provide level-headed and creative approach to people management.
- Assist Recruitment needs, interviews, onboarding, and drive staff retention.
About Barrafina:
Barrafina is a highly awarded Modern Spanish tapas bar Restaurant in London, serving the highest quality seasonal ingredients.
Our team is passionate about delivering exceptional service and creating a unique dining experience for our guests.
Requirements:
- Minimum 2 years' experience in a similar role at a fast-paced and quality restaurant.
- Strong leadership and communication skills.
- Ability to work under pressure and maintain high standards.
- Collaborative and positive team player.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career development and growth.
- Collaborative and supportive team environment.
- Discounts on food and drink across all Harts Group restaurants.
If you are a motivated and experienced Sous Chef looking for a new challenge, please apply with your resume and a cover letter outlining your experience and qualifications.
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