Head of Kitchen Operations

About the Position:We are looking for a highly skilled Senior Sous Chef to lead our kitchen team at a prestigious dining establishment in Hammersmith, London. The ideal candidate will have a passion for delivering outstanding cuisine and be ready to step into a leadership role in one of London's most elegant dining settings.Key responsibilities include...

Key ResponsibilitiesManage the day-to-day running of the kitchen, including inventory management and ordering.Lead training sessions for the entire restaurant staff on new menu items and techniques.Collaborate with the Head Chef and Group Head Chef to complete daily office duties, such as rota management and administrative tasks.This is a fantastic...

Kitchen Operations ManagerHovarda Trading as Long Chim is seeking a skilled Kitchen Operations Manager to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing a designated kitchen section, supervising staff, maintaining quality standards, and ensuring smooth service operations.The ideal candidate will...

Chef De Partie Role InformationAbout the Company: Hermolisa Nd Co Ltd is a leading food producer committed to delivering high-quality products to our customers. We are seeking an experienced chef de partie to join our team and contribute to our continued success.Job Summary:The successful candidate will be responsible for leading the kitchen team, ensuring...

Kitchen Operations Management PositionSmyth & Co Luxury Consultants Ltd is looking for a highly skilled Senior Sous Chef to lead our kitchen team. As a key member of our management team, you will be responsible for overseeing kitchen operations, supervising staff, and ensuring exceptional food quality.The successful candidate will have a proven track record...

The Black Farmer Farmshop is looking for a Head of Culinary Operations to lead the expansion of our catering services in White City. As a key member of our team, you will play a crucial role in developing menus, managing kitchen staff, and overseeing the production of high-quality food products. This is an excellent opportunity to join a dynamic brand and...

Kitchen Operations ManagerAt SMYTH & CO LUXURY CONSULTANTS LTD, we are committed to delivering exceptional culinary experiences in our upscale restaurants. To achieve this, we require a highly skilled and experienced Kitchen Operations Manager to oversee our kitchen operations in West London.Key Responsibilities:Manage day-to-day kitchen operations,...

Role OverviewWe are seeking an experienced Chef Manager to lead our kitchen operations at a prestigious educational institution in Hammersmith & Fulham.The successful candidate will be responsible for managing a team of 6, including one coffee shop helper, and overseeing the preparation of meals for over 200 students and individuals with special needs.Key...

We are a leading provider of high-quality catering services, and we're seeking an experienced Senior Kitchen Manager to lead our team in White City, London.About the RoleThis is an exceptional opportunity to join a dynamic and growing brand, passionate about delivering exceptional culinary experiences. As our Head Chef, you will be responsible for developing...

About the RoleWe are looking for a talented and experienced Senior Sous Chef to join our team at Granger & Co. as part of a permanent full-time contract.The ideal candidate will have a passion for delivering exceptional culinary experiences and a proven ability to lead and manage a high-performing kitchen team.Key Responsibilities:Lead the kitchen team and...

Senior Sous Chef Required:">We are seeking a highly skilled Senior Sous Chef to join our team at Smyth & Co. Luxury Consultants Ltd, a leading fine dining brasserie in West London. The ideal candidate will have a strong background in modern British cuisine and experience in both fine dining and high-volume kitchens.">Key Responsibilities:">">Lead and manage...

About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at Granger & Co.The successful candidate will be responsible for managing the day-to-day running of the kitchen, leading training for the whole restaurant in season menu changes, and working closely with the Head Chef and Group Head Chef to complete daily office...

Company OverviewElevate your career as a Bar Director with May Fair Kitchen, a renowned establishment in the heart of London. Our commitment to excellence and customer satisfaction makes us a top choice for hospitality professionals. As a Bar Director, you will be responsible for leading a team of skilled bartenders and contributing to the success of our...

Salary and BenefitsWe offer a competitive salary range of £28,000 - £38,000 per annum, depending on experience, plus excellent benefits including 28 days' holiday, complimentary meals, and unlimited beverages. You will also have access to our employee recognition program, which rewards outstanding performance and teamwork. In addition, you will enjoy...

We are looking for an experienced professional to fill the role of Head of Operational Excellence. As a key member of our leadership team, you will be responsible for driving operational excellence across our business, ensuring seamless execution of initiatives and projects. With a salary up to £70,000 plus bonus, you will work closely with stakeholders to...

**Kitchen Team Member - REEF Kitchens** **Location - London NW10 6UG** **Pay Rate - Up to £12ph** **REEF Kitchens** is growing fast, and we are seeking Kitchen Team Members who are key ingredients for our success! Our Kitchens operate multiple food brands including Wendy's®, Sides by Sidemen, Another Wing by DJ Khaled, The Athenian and growing Indian...

Chef de Partie Role: Westone Recruitment is seeking a dedicated Chef de Partie to join our clients team in a beautiful restaurant. This celebrated restaurant has quickly become a favourite among locals, earning praise for its outstanding food and service. Our menu highlights fresh, seasonal ingredients crafted into dishes that capture the essence of the...

Culinary Expertise RequiredThe ideal candidate will be passionate about Mediterranean & Greek cuisine, with excellent cooking skills and a strong work ethic. The restaurant specialises in Mediterranean & Greek cuisine, serving Breakfast, Lunch and Dinner. Extremely popular with the local clientele, and since opening received several acclaims for the quality...

Discover a fulfilling career at Bar des Pres in LondonWe are excited to introduce an acclaimed concept from Paris to our esteemed restaurant, showcasing the best of France and East-Asia. This role involves working closely with our Head Waiters to ensure seamless service delivery. Key responsibilities include:Organising the storage and supply areas to...

About the JobWe are searching for a highly skilled Culinary Operations Manager to join our team at Jubilee Hospitality. As a senior member of our kitchen team, you will oversee all aspects of food preparation and presentation, ensuring exceptional quality and consistency.This is a permanent, full-time role that offers a competitive salary up to £37,000 per...