Senior Pastry Lead
6 days ago
The NoMad Hotel
We are looking for a highly skilled Pasty Senior Sous Chef to lead our pastry team at The NoMad Hotel in London. This is an exciting opportunity to join a world-class hotel and restaurant group.
The successful candidate will have extensive experience in pastry arts, excellent leadership skills, and the ability to drive business growth.
Estimated Salary: £50,000 - £60,000 per annum
Key responsibilities include:
- Leading the pastry department, including staff supervision and training
- Developing and implementing new menu items and promotions
- Driving sales growth through innovative marketing initiatives
Requirements:
- Minimum 5 years' experience in a senior pastry role
- Proven track record of driving business growth
- Excellent leadership and communication skills
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