Pastry Team Lead Manager
4 days ago
Firmdale Hotels is a renowned group of luxury hotels known for their exceptional service and design. With 11 properties in London and New York, we pride ourselves on creating unique and memorable experiences for our guests.
Job SummaryWe are seeking a skilled Senior Pastry Operations Chef to join our team at Ham Yard Hotel. This is an excellent opportunity to work with a dynamic and award-winning group, leading a talented team of pastry chefs and contributing to the success of our culinary operations.
Responsibilities- Lead the pastry team, collaborating with the Head Pastry Chef to drive innovation and excellence in all aspects of pastry preparation and presentation.
- Develop and maintain high-quality pastry dishes, adhering to Firmdale's standards of excellence and ensuring consistency across all menu items.
- Implement efficient organizational systems, enhancing kitchen productivity and communication among team members.
- Cultivate a positive and inclusive work environment, motivating and developing the pastry team to achieve exceptional results.
- Proven experience in a senior pastry role, with a strong track record of driving business growth and team development.
- Demonstrated expertise in pastry preparation, presentation, and maintenance of high-quality standards.
- Exceptional leadership, organizational, and communication skills, with the ability to thrive in a fast-paced environment.
- A passion for food, commitment to using fresh ingredients, and dedication to upholding Firmdale's standards of excellence.
We offer a competitive annual salary of £49,500 plus service charge, along with access to Wagestream, our financial wellbeing app, and a range of benefits including health cash plans, discounted meals, and flexible scheduling.
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