Executive Culinary Specialist

We are seeking a talented Executive Culinary Specialist to create exceptional food experiences for our clients, working 30 hours a week. As a key member of our team, you will be responsible for preparing high-quality food, representing the brand, and maintaining a positive image.

Eurest connects workplaces to mindful, flavorful, and planet-positive catering, operating in over 700 workspaces daily. We strive to build a culture that respects individuality and celebrates unique talents.

Our goal is to thrive in an inclusive environment where everyone can reach their full potential. We are committed to attracting the best people to join our team.

• Prepare high-quality food that meets our clients' expectations
• Represent the brand with professionalism and integrity
• Maintain a positive image through excellent customer service and teamwork

To succeed as an Executive Culinary Specialist, you will need to possess the following skills and qualifications:

• Excellent culinary skills and knowledge of food preparation
• Strong communication and teamwork skills
• Able to work independently and as part of a team
• Familiarity with food safety and health regulations

We offer a competitive salary package, including:

• An estimated annual salary of $55,000-$65,000
• A range of benefits, including paid time off and professional development opportunities