Culinary Specialist
1 week ago
In search of a skilled Chef de Partie to join our team at The Inn Collection Group, a multi-award-winning pubs with rooms company.
As a key player in our kitchen team, you will be responsible for delivering exceptional food service, maintaining a clean working environment, and adhering to food hygiene and safety standards.
Key Responsibilities:
- Prepare and present dishes to the highest standard, following recipes and presentation specifications.
- Operate kitchen equipment safely and efficiently, ensuring a seamless service.
- Maintain a clean and organised working station, adhering to health and safety standards.
- Assist with the cleaning and organisation of the kitchen and equipment.
- Restock items as needed throughout the shift.
- Adhere to all food hygiene and safety standards.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career progression and professional development.
- A supportive and collaborative work environment.
- The chance to work with a dynamic and innovative company.
Requirements:
- Previous experience in a similar role, preferably in a pub or restaurant environment.
- Excellent communication and teamwork skills.
- A passion for delivering exceptional food service and maintaining high standards.
- A commitment to food safety and hygiene.
How to Apply:
Please submit your application, including your CV and a covering letter, to [insert contact information].
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