Culinary Team Member for Scottish Hotel
1 month ago
We are seeking an experienced Chef to join our culinary team at a boutique hotel on a Scottish island. The ideal candidate will have a stable background, with experience working in high-volume kitchens serving fresh food dishes with a focus on seafood.
Key Responsibilities:
- Prepare and cook meals to the highest standards
- Work effectively as part of a team to deliver exceptional customer service
About the Role:
This is a seasonal position, running from spring to autumn, offering the opportunity to work in a busy kitchen environment. You will be responsible for preparing and cooking meals to the highest standards, ensuring that all dishes are presented perfectly and meet the expectations of our discerning customers.
We offer a competitive salary of £18 per hour, paid through an umbrella company, and provide accommodation for successful candidates. In addition, you will receive uniform, meals on duty, and two days off per week.
We are looking for someone who is passionate about delivering exceptional cuisine and has a stable background. If you have experience working in similar environments and are able to work well under pressure, we would love to hear from you.
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