Executive Culinary Director

4 weeks ago


Chipping Norton, Oxfordshire, United Kingdom The Bull Inn Full time

Position: Head Chef

About The Bull Inn:

We are a vibrant and friendly team that values teamwork and customer satisfaction. Our goal is to provide an exceptional dining experience for our guests.

What We Offer:

· A Thriving Environment: Collaborate with a talented team to create a dynamic and supportive kitchen culture.

· Career Growth: We invest in our staff's development, offering opportunities for personal and professional growth.

· Flexible Schedules: Enjoy a work-life balance with flexible scheduling options tailored to your needs.

· Excellent Compensation: We offer competitive pay and benefits.

We strive to be an inclusive organization, embracing diversity and promoting equality in all aspects of our business.

Benefits:

· 50% off food and drink in our pubs for a table of up to 4 people

· Every penny of service charge goes to the people who work in our restaurants, including everyone who works in the kitchen

· Access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance, and discounts on bars and restaurants

· 24/7 access to our employee support helplines, including free counseling, financial, and legal advice

· 28 days' holiday per year

· Opportunities for training and development

· Employee referral scheme

Requirements:

· Positive and friendly attitude, with a willingness to work collaboratively with the team

· Excellent communication and interpersonal skills

· Ability to work effectively in a fast-paced environment



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