Executive Culinary Specialist

3 days ago


Nottingham, Nottingham, United Kingdom beBee Professionals Full time £25,000 - £35,000

BeBee Professionals seeks an experienced Executive Culinary Specialist to lead our Nottingham restaurant team. As a key member, you will oversee menu preparation, presentation, and kitchen hygiene.

Responsibilities:

  • Develop and implement high-quality dishes according to seasonal menus.
  • Maintain exceptional food presentation, taste, and portioning standards.
  • Manage food inventory and ensure efficient stock control.
  • Collaborate with the kitchen team to deliver seamless service during peak periods.
  • Develop new menu ideas and culinary concepts.

Requirements:

  • Proven experience as a Senior Chef in a fast-paced kitchen environment.
  • Expertise in various culinary techniques and cuisines.
  • Strong leadership and organizational skills.
  • Food Hygiene certification (Level 2 or higher preferred).
  • Ability to work flexibly, including evenings and weekends.

Benefits:

  • Competitive salary (£28,000 - £35,000 per annum) and performance-based bonuses.
  • Opportunities for career advancement within the restaurant group.
  • Staff discounts on food and drinks.
  • Training and development opportunities, including sponsored culinary courses.


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