Head Culinary Director

Join Our Team as a Head Culinary Director at Home HospitalityWe are seeking a talented and experienced Head Culinary Director to lead our kitchen operations and help us continue to deliver high-quality food to our customers. As a Head Culinary Director, you will play a key role in shaping the culinary direction of our business and creating menus that are...

Job Description:Humble Grape is a dynamic and innovative wine bar and restaurant looking for a talented Head Culinary Director to join our team. As a key member of our senior leadership team, you will play a critical role in shaping the culinary direction of our business.Responsibilities:Develop and implement menus that reflect the changing seasons and meet...

About the JobWe are looking for a highly skilled Head Culinary Director to lead our catering team in Hounslow, serving up to 700 customers on-site. The successful candidate will have previous experience in a high-volume, high-quality environment, with excellent leadership and organisational skills.Key Responsibilities:Develop and implement menus that drive...

About the RoleWe are currently recruiting for a Commis Chef to join our team at the King's Head in Roehampton. This is an excellent opportunity for an experienced chef or a motivated individual looking to progress their hospitality career.As a key member of our culinary team, you will be responsible for maintaining high standards of quality, presentation,...

Culinary Director Opportunity in SW LondonHamilton Mayday is seeking a highly skilled Culinary Director to join our team based at a residential care home in SW London. This is a fantastic opportunity for a passionate and enthusiastic chef to lead our kitchen operations.The ideal candidate will have a minimum of 3 years of experience as a Head Chef and be...

Job Title: Culinary DirectorThe estimated salary for this role is £38,000 - £45,000 per annum.About the RoleHolroyd Howe is a leading contract caterer providing innovative food services to independent schools and colleges. We are seeking a seasoned Culinary Director to lead our kitchen team in delivering exceptional dining experiences.ResponsibilitiesThis...

Unlock Your Culinary Potential with WSH GroupWe are seeking a talented and ambitious Executive Culinary Director to join our esteemed culinary team at Wigmore Hall. If you have a passion for creating exceptional dining experiences and a drive to innovate, we encourage you to apply.About the RoleThis exciting opportunity will see you lead our culinary...

Gaucho seeks an accomplished Head Chef to lead one of our esteemed London restaurants. The ideal candidate will possess extensive experience in working as a Head Chef in a vibrant fresh food kitchen, demonstrating a genuine passion for culinary excellence.Key ResponsibilitiesBeef Knowledge Expertise - A thorough understanding of beef knowledge is essential...

Job Title: Executive Culinary DirectorNoMad London is a luxury lifestyle hotel that offers a culture of gracious hospitality combined with understated elegance and comfort. As the NoMad's first presence outside the United States, NoMad London continues to set a new standard in the hospitality industry.The role of Executive Culinary Director is to...

Job OverviewA prestigious Central London restaurant is seeking a highly skilled Senior Culinary Director to lead its culinary team. Reporting directly to the General Manager, this key role will oversee the kitchen operations and work closely with other departments to ensure exceptional standards.This position requires a strong leader who can mentor, develop,...

At COREcruitment, we're seeking an accomplished Culinary Director to lead our award-winning gastro pub group in London. As an Executive Chef, you'll oversee the kitchen operations and menus across 10+ venues, ensuring exceptional quality and consistency. Key responsibilities include:Developing and implementing fresh, seasonal menusManaging Head Chefs and...

Premier Hospitality Group – a Mediterranean Island relocation opportunity awaits an exceptional leader.Location: Mediterranean (relocation)**Job Summary:**We are seeking a seasoned Culinary Operations Director to lead our culinary operations across multiple restaurants in Malta. This role is ideal for a strategic leader dedicated to food quality,...

Sodexo Live is seeking an experienced Head Chef to fill the role of Brasserie Head Chef, offering a highly competitive salary of £50,000 - £60,000 per annum.The ideal candidate will possess excellent leadership skills, with experience in menu design and development, as well as the ability to work collaboratively with a team.The key responsibilities...

Job Summary:We are seeking a highly skilled Culinary Director to lead our culinary team in a high-end Central London restaurant. As the key figure in the kitchen, you will be responsible for maintaining exceptional standards and driving the success of our menu.The successful candidate will have previous experience as a Head Chef within high-quality...

About Our RestaurantWe are a leading restaurant in the industry, committed to delivering exceptional dining experiences.Job Title: Executive Culinary Director$90,000 - $120,000 per yearJob Description:The Executive Culinary Director will lead our kitchen operations, overseeing all culinary activities and managing kitchen staff. The ideal candidate will have...

Job Title: Executive Culinary DirectorAbout the Role:We are seeking an exceptional Head Chef to lead our culinary team at a high-end Central London restaurant. As Executive Culinary Director, you will be instrumental in the overall running of the kitchen, ensuring exceptional standards and helping to build a fantastic reputation.The ideal candidate will...

We are seeking an experienced Executive Culinary Director to lead our culinary team in a 4-star hotel with a branded à la carte restaurant, conference facilities, and events operations.Key Responsibilities:Oversee conference and events catering, ensuring consistent quality across all dining experiences.Drive food standards, aiming for top-quality service...

We are seeking a highly skilled and charismatic Executive Culinary Director to join our team at Dirty Bones in Carnaby, London. The ideal candidate will have a passion for delivering exceptional culinary experiences and a proven track record of driving menu innovation and development.Salary: £40,000 - £50,000 per annum, depending on experience, plus...

Role OverviewThe Executive Culinary Director will oversee menus for the restaurant, bar, and weddings in a busy tourist location. Enjoy autonomy and work with a kitchen assistant and weekend chef.This is a permanent position requiring previous Sous or Head Chef experience in fresh food kitchens. You must be able to work alone and knowledgeable about kitchen...

We are seeking a seasoned Culinary Operations Director to lead our vibrant kitchen team at Everyman Broadgate. As a true leader, you will inspire the team to deliver an exceptional dining experience.The successful candidate will have extensive experience in managing high-performing kitchen teams and driving culinary innovation. If you are passionate about...