Executive Culinary Director

1 week ago


Hitchin, Hertfordshire, United Kingdom Select Appointments Full time

**Company Overview**

We are seeking a highly skilled and experienced Head Chef to lead our restaurant in Hitchin, Hertfordshire. With a strong focus on fresh, local food, you will have the opportunity to create seasonal menus that showcase the best available produce.

As a key member of our team, you will be responsible for managing a team of up to 10 kitchen staff, leading by example and motivating your team to deliver exceptional dining experiences. Your passion for excellent service and high-quality food is essential.

With full menu autonomy, you will have the freedom to run the business as you see fit, while still working closely with our management team to drive sales growth and customer satisfaction.

Key responsibilities include:

  • Menu planning and costing
  • Stocktakes and inventory management
  • Due diligence and financial management
  • Motivating and training a team of up to 10 kitchen staff

In return, we offer a competitive salary of up to £45,000 per annum, live-in accommodation, generous tips, and a lucrative bonus structure. You will also receive an excellent benefits package and amazing career progression opportunities.



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