Executive Chef
3 weeks ago
We are seeking an ambitious Chef to join our team in a full-time position, contracted to 37.5 hours per week. The successful candidate will be responsible for preparing and serving exceptional food experiences for Defence.
About the RoleThis is an exciting opportunity for a talented Chef to work with us, creating delicious high-quality food that delights our clients and customers. You will oversee menu changes, identify opportunities to improve our food services, and listen and act on customer feedback to consistently improve our offerings.
Your Key Responsibilities- Preparing high-quality food that meets our client's expectations
- Implementing menu changes to meet customer demands
- Improving food services by identifying areas for enhancement
- Listening to customer feedback and acting on it to enhance our services
To succeed in this role, you will need to have a City & Guilds 706/1 & 2 or NVQ equivalent, experience supervising a team, and experience in a similar Chef role. You should also hold a Food Hygiene certificate and have a flexible approach to working.
The salary for this role is estimated to be around £30,000-£40,000 per annum, depending on experience. As part of Compass Group UK&I, ESS offers excellent career opportunities and a positive working environment.
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Executive Chef
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Executive Chef Lead
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Executive Chef Position
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Executive Chef Position
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