Steakhouse Kitchen Supervisor
3 weeks ago
As a Deputy Kitchen Manager at Mitchells & Butlers, you will be responsible for leading a winning team to deliver exceptional food experiences. With our commitment to quality and customer satisfaction, we are looking for a skilled individual to join our culinary team.
We offer a competitive salary of £25,000 - £28,000 per annum, depending on experience, as well as benefits such as 20% discount off all our brands for friends and family, opportunities for progression, and a unique Steak School program.
The ideal candidate will have excellent leadership skills, with the ability to train and inspire their team to deliver high-quality dishes. They will also have a strong passion for delivering exceptional customer service and a commitment to maintaining high standards in the kitchen.
We take pride in our menu, with picture-perfect steaks butchered, aged, and cooked to perfection. As Deputy Kitchen Manager, you will work closely with our Head Chef to ensure that every dish meets our high standards.
Salary: £25,000 - £28,000 per annum
Benefits:
- 20% discount off all our brands for friends and family
- Opportunities for progression
- Unique Steak School program
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