Executive Chef Leader

3 weeks ago


Grays, Thurrock, United Kingdom Busaba Full time
Join a dynamic team
Awards-winning Busaba restaurant is seeking an experienced Sous Chef to lead our kitchen team. With a passion for fresh ingredients and delivering exceptional customer experiences, you will be responsible for managing stock, waste, and labor control. Your expertise in food safety, health and safety, food quality, service speed, and cooking to specification will ensure seamless operations during busy services.

The ideal candidate will have high standards, a commitment to staff development, and the ability to work under pressure. You will be passionate about creating a positive, inclusive work environment where your team feels valued and supported.

We offer a competitive salary of £34,000-£36,000 per annum plus a bonus scheme, free meals on duty, and opportunities for professional growth and development.

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