Banqueting Kitchen Manager

14 hours ago


Bournemouth, Bournemouth, United Kingdom Bournemouth Highcliff Marriott Hotel Full time

**About the Role**

We are seeking an experienced Banqueting Kitchen Manager to join our team at Bournemouth Highcliff Marriott Hotel. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of the banqueting kitchen, ensuring that every event exceeds our guests' expectations.

The successful candidate will have a strong background in kitchen management, with experience in a similar role in a luxury hotel or fine dining establishment. You will be responsible for managing a team of chefs and support staff, ensuring that all tasks are completed to the highest standard and that the kitchen is run efficiently.

Key Responsibilities:

  • Manage the day-to-day operations of the banqueting kitchen, including menu planning, inventory management, and food quality control
  • Lead and develop a high-performing team of chefs and support staff
  • Collaborate with the sales team to identify new business opportunities and drive revenue growth
  • Monitor and control costs to ensure optimal profitability

About You:

  • Proven experience in a similar role, preferably in a luxury hotel or fine dining establishment
  • Degree in Culinary Arts or equivalent qualification
  • Strong leadership and management skills, with the ability to motivate and inspire a team
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, customers, and suppliers
  • A passion for delivering exceptional customer service and exceeding guest expectations

What We Offer:

  • A competitive salary of £55,000 - £65,000 per annum
  • A comprehensive benefits package, including health insurance, pension scheme, and generous holiday allowance
  • Opportunities for professional development and career advancement
  • A dynamic and supportive work environment, with a focus on teamwork and collaboration

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