Executive Chef De Partie

2 days ago


Islington, United Kingdom Collins King & Associates Limited Full time
About Us
Collins King & Associates Limited is dedicated to celebrating the finest ingredients from across the British Isles. Our restaurant is committed to a farm-to-fork philosophy, ensuring the freshest produce with minimal food miles. We believe in supporting local farmers, fishermen, and artisans, and we are passionate about promoting British cuisine.

Key Responsibilities
- Develop and execute a menu that showcases the best of British produce
- Champion our farm-to-fork philosophy, working closely with local suppliers
- Lead, mentor, and inspire the kitchen team
- Maintain the highest standards of food quality and presentation
- Ensure compliance with health and safety regulations
- Manage kitchen operations, including inventory, budgeting, and staff schedules

Requirements
- Proven experience as a Sous Chef or Senior Chef de Partie in a high-quality restaurant
- Passion for British cuisine and locally sourced produce
- Strong leadership and team management skills
- Expertise in wood-fired cooking techniques is a plus
- Excellent organizational and communication skills


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