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Culinary Team Member
2 months ago
We are seeking a skilled Culinary Team Member to join our team at Harbour Hotels Brighton. As a key member of our kitchen team, you will be responsible for delivering exceptional culinary experiences to our guests.
Key Responsibilities- Prepare and cook a variety of dishes to the highest standards
- Work effectively as part of a team to ensure seamless kitchen operations
- Maintain a clean and safe working environment
- Contribute to the development of new menu ideas and dishes
At Harbour Hotels Brighton, we offer a competitive salary, excellent progression opportunities, and a range of benefits including hotel stay and food and beverage discounts. We are committed to providing exceptional hospitality and creating a vibrant working environment for all our team members.
RequirementsTo be successful in this role, you will need at least 6 months experience as a Chef de Partie and a passion for delivering exceptional culinary experiences. You will also need to be able to work effectively as part of a team and maintain a clean and safe working environment.
How to ApplyIf you are a motivated and skilled Culinary Team Member looking for a new challenge, please apply with a full and up-to-date CV below.
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