Senior Kitchen Specialist
2 days ago
We are looking for a skilled and experienced Chef de Partie to join our team at Holroyd Howe. This is a full-time, term-time role with occasional weekend work, offering a competitive salary of approximately £23,000 per year, plus pro-rata holiday entitlement of 4.4 weeks.
Key ResponsibilitiesThe successful candidate will be responsible for preparing and cooking dishes to the highest standards, maintaining food safety and hygiene standards at all times, and ensuring consistency in food quality across all dishes. They will also contribute to menu planning and help develop creative ideas for the kitchen.
Requirements- Proven experience as a Chef de Partie or in a similar kitchen role.
- Strong knowledge of food safety and hygiene regulations (e.g., Food Safety Level 2 or equivalent).
- Ability to prepare, cook, and present high-quality dishes to a consistent standard.
- Experience working in a fast-paced kitchen environment with the ability to work under pressure.
- Good understanding of dietary requirements and ability to cater to various dietary needs.
- Free meals while at work.
- Career development opportunities.
- HIT Apprenticeships for all experience levels.
- Reward & recognition schemes.
- People awards to celebrate our employees.
- Work/life balance.
- Employee Benefits Platform.
- Employee Assistance Program.
- Recommend a friend scheme.
- Company sick pay scheme.
- Prestigious working environments.
- Team events scheduled throughout the year.
- Pension scheme.
- Competitive salary.
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