Head Chef and Culinary Lead

4 weeks ago


Ashford, Kent, United Kingdom beBee Professionals Full time £25,000 - £35,000
Key Responsibilities
  • Prepare and cook a range of dishes to meet customer expectations.
  • Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
  • Collaborate with the kitchen team to ensure efficient service during busy periods.
  • Develop new menu ideas and seasonal dishes to enhance our culinary offering.
Requirements
  • Proven experience as a Chef in a busy kitchen environment.
  • Knowledge of a wide range of culinary techniques and cuisines.
  • Strong organizational skills and ability to work under pressure.
  • Food Hygiene certification (Level 2 or higher preferred).


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