Kitchen Operations Manager
2 days ago
Venture Hotels is proud to offer an exciting opportunity for a talented Kitchen Operations Manager to join our dynamic team. As a leader in the hospitality industry, we are committed to delivering exceptional dining experiences that exceed our guests' expectations.
About the Role:
We are seeking a highly motivated and experienced individual to oversee the day-to-day operations of our kitchen. This is a great chance to showcase your culinary expertise and passion for excellence, while contributing to the success of our hotel.
Responsibilities:
- Manage the kitchen team's daily activities, ensuring smooth service delivery and high standards of food quality
- Collaborate with chefs, waiters, and other staff members to provide excellent customer service
- Develop and maintain efficient kitchen systems and processes to minimize waste and maximize productivity
- Ensure compliance with health and safety regulations, as well as company policies and procedures
What We Offer:
- A salary range of £40,000 - £55,000 per annum, based on experience
- Opportunities for career growth and professional development
- A comprehensive benefits package, including pension contributions and discounts at our hotels and restaurants
Requirements:
- Proven experience in a similar role, preferably within the hospitality industry
- Strong leadership and organizational skills, with the ability to prioritize tasks and manage multiple projects simultaneously
- Excellent communication and interpersonal skills, with the ability to work effectively with colleagues at all levels
- Ability to work under pressure in a fast-paced environment, maintaining high standards of quality and attention to detail throughout
Estimated Salary: £48,000 - £62,000 per annum
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