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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at the Copthorne Tara Hotel London Kensington. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality dishes to the highest standards.
Key Responsibilities- Prepare and cook a variety of dishes to the highest standards, using fresh and seasonal ingredients.
- Work closely with the Senior Chef De Partie to ensure the smooth operation of the kitchen.
- Assist in the training of new and existing staff, to ensure that they have the skills and knowledge required to perform their roles effectively.
- Contribute to the development of new menu ideas and dishes, to ensure that our menu remains fresh and exciting.
- Ensure that all kitchen equipment and utensils are clean and well-maintained, and that the kitchen is presented in a clean and tidy manner at all times.
- Previous experience as a Chef De Partie in a fast-paced quality restaurant or hotel.
- Knowledge of Health & Safety, Food & Hygiene regulations.
- A creative approach with impeccable attention to detail.
- Passion for food and hospitality, along with the eagerness to continually learn.
- The ability to work well within a team, and to multi-task and work well under pressure.
The Copthorne Tara Hotel London Kensington is a 4-star hotel located in the heart of London. We offer a range of amenities and services to our guests, including a restaurant, bar, and fitness center. We are committed to providing excellent customer service and to creating a warm and welcoming atmosphere for our guests.
