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Executive Culinary Director
2 months ago
As a Head Chef at Toby Carvery, you will be responsible for leading a high-performing kitchen team to deliver exceptional culinary experiences to our guests.
Key Responsibilities- Train and develop your team to achieve culinary excellence
- Drive sales growth through effective menu management and inventory control
- Ensure seamless kitchen operations, including food preparation, presentation, and service
- Maintain high standards of food safety, hygiene, and quality control
- Collaborate with other departments to ensure seamless service delivery
- A competitive salary and bonus scheme
- Opportunities for career growth and professional development
- A comprehensive benefits package, including health and dental plans
- A 33% discount on all our brands, including Toby Carvery and Miller & Carter
- A 20% discount on all our brands for friends and family
