Executive Chef Position

2 weeks ago


Scotland, United Kingdom Global Talent 2020 Full time
The Opportunity:

Global Talent 2020 is proud to partner with a renowned fine dining restaurant and hotel in the Scottish Highlands to find a skilled Sous Chef for their esteemed operations.

This Michelin-recommended establishment boasts 3 AA rosettes and serves the finest Scottish cuisine, with all ingredients sourced locally.

As a key member of the culinary team, you will be responsible for

* Preparing and executing menus that showcase the best of Scottish produce

* Collaborating with the head chef to develop new recipes and dishes

* Maintaining the highest standards of food quality and presentation

* Working closely with the front-of-house team to ensure seamless service

If you are a passionate and experienced Sous Chef looking for a new challenge, we encourage you to apply for this exciting opportunity.
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