Culinary Director Role

1 month ago


Dundee, Dundee City, United Kingdom Xpress Recruitment Full time

Xpress Recruitment is currently recruiting for a Sous Chef position at a luxury private members club in the UK.

This role offers a fantastic opportunity to work with a high-end brand, delivering exceptional culinary experiences to its exclusive members.

Key responsibilities include:

  • Leading a team of chefs to deliver high-quality dishes that meet the club's exacting standards
  • Developing and implementing menu plans that showcase creativity and flair
  • Maintaining strong relationships with suppliers and stakeholders

The ideal candidate will have:

  • A minimum of 3 years' experience as a Sous Chef in a high-end restaurant or private club
  • Excellent leadership and communication skills
  • Strong knowledge of kitchen operations, menu planning, and supplier management

We estimate the salary for this role to be around £45,000-£55,000 per annum, depending on experience, plus additional benefits including chef whites, tronc dividends, and free parking.



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