Executive Culinary Manager

2 days ago


Oxford, Oxfordshire, United Kingdom Ess Full time

Are you a passionate culinary professional looking for a new challenge?

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We're currently recruiting an ambitious Executive Culinary Manager to help us create exceptional food experiences for Defence on a full-time basis contracted to 36.25 hours per week.

You'll get every opportunity to progress your career and develop your skills as a key member of our team.

Key Responsibilities:
  • Prepare and serve high-quality food that meets the needs of our clients and customers
  • Manage kitchen operations to ensure smooth day-to-day running
  • Develop and implement new menu ideas to enhance our food offerings

We offer a competitive salary of £28,000 - £30,000 per annum (pro rata) and a range of benefits including pension scheme, life assurance, and annual leave.

We are committed to providing ongoing training and development opportunities to help you reach your full potential.

Please note that this role is subject to a satisfactory DBS check.



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