Executive Breakfast Chef
1 day ago
We are currently seeking an Executive Breakfast Chef to join our team at Bread Street Kitchen St Pauls. This is a full-time position, working from Monday to Friday, with a competitive pay rate of £25,000 - £35,000 per annum.
This role involves managing the breakfast service, ensuring that all food is prepared and served to the highest standards. As an experienced Breakfast Chef, you will be responsible for leading a team of chefs, coordinating kitchen operations, and maintaining a clean and organized kitchen environment.
The ideal candidate will have previous experience in a fast-paced kitchen, delivering high-quality breakfast dishes to order. You must be able to work early mornings (from 6am) and be organized with a keen eye for detail.
In addition to your culinary skills, you will support with lunch service, working in the larder section and providing stock control support. A passion for food, desire to learn, and keen interest in working with quality seasonal ingredients are essential attributes for this role.
About You:
- Previous experience as a Breakfast Chef in a quality high-volume restaurant environment
- Available to work Monday to Friday from 6am
- Currently working in quality restaurants
- Passionate about fresh food with a desire to learn and work hard
Benefits:
- Competitive Pay Rate: £25,000 - £35,000 per annum
- Access to world-class training and development programs
- Wage stream employer: Employees can access up to 50% of wages before payday
- Staff discount on food and drink in UK restaurants
- Preferential Room Rates at partner hotels
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