Culinary Operations Manager
4 weeks ago
We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Sodexo. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.
Your primary focus will be on leading and motivating a team of chefs to deliver exceptional culinary experiences to our customers. You will work closely with our Executive Head Chef to develop and implement menus, manage inventory, and maintain a clean and safe working environment.
To be successful in this role, you will need to have a strong background in culinary arts, excellent leadership and communication skills, and the ability to work well under pressure. If you are a motivated and organized individual who is passionate about delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Lead and motivate a team of chefs to deliver exceptional culinary experiences
- Develop and implement menus in collaboration with the Executive Head Chef
- Manage inventory and maintain a clean and safe working environment
- Work closely with the Executive Head Chef to ensure that our high standards of quality and service are consistently met
Requirements:
- Strong background in culinary arts
- Excellent leadership and communication skills
- Ability to work well under pressure
- Previous experience in a similar role
What We Offer:
- Competitive salary and benefits package
- Opportunities for career advancement and professional development
- A dynamic and supportive work environment
- Access to a range of employee benefits and perks
How to Apply:
If you are a motivated and organized individual who is passionate about delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity. Please submit your application, including your resume and a cover letter, to [insert contact information].
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