Executive Chef de Cuisine
15 hours ago
About Our Client
">Smyth & Co. Luxury Consultants Ltd is proud to present a unique opportunity at an exclusive private members club located in the heart of London's Mayfair.
">The kitchen is dedicated to creating an exceptional dining experience, focusing on Mediterranean cuisine in an elegant fine dining setting. As Junior Sous Chef, you will play a vital role in maintaining the highest standards of culinary excellence.
">Key Responsibilities:
">- ">
- Assist in menu planning and preparation">
- Oversee daily kitchen operations">
- Maintain high standards of food quality and presentation">
What We Offer
">A competitive salary range of £40,000 - £45,000 per annum, along with a dynamic work environment that values teamwork and innovation.
">This is an excellent opportunity for a motivated and experienced chef to take their career to the next level. If you are passionate about delivering exceptional culinary experiences, we encourage you to apply.
">Salary: £42,250 (estimated)
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