Executive Pastry Chef

3 weeks ago


Clitheroe, United Kingdom Ginger Recruitment Services Limited Full time

About the Role

We are seeking an experienced Pastry Chef De Partie to join our team at a prestigious Luxury Venue in the heart of the Ribble Valley. The ideal candidate will have a passion for pastry arts and a creative flair, with a strong focus on delivering exceptional culinary experiences.

Key Responsibilities

  • Develop and prepare a variety of pastries, desserts, and baked goods to the highest standards of quality and presentation
  • Work closely with the Head Chef to develop new recipes and menu items, ensuring that they meet the needs of our discerning clients
  • Manage inventory and order supplies, minimizing waste and ensuring that the pastry section operates efficiently
  • Mentor and support junior staff in the pastry kitchen, promoting a culture of excellence and teamwork

Requirements

  • Proven experience as a Pastry Chef De Partie in a rosette-level establishment, or equivalent experience in a related field
  • A passion for pastry arts, with a creative flair and attention to detail
  • Strong organizational and time management skills, capable of managing multiple tasks in a high-pressure environment
  • An excellent understanding of baking techniques and the science behind pastry and desserts
  • Professional culinary qualifications, with a special focus on pastry and baking

About Us

Ginger Recruitment Services Limited is a leading provider of recruitment services to the hospitality industry. We are committed to delivering exceptional results and building long-term relationships with our clients and candidates.


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