Sous Chef Position
1 week ago
Join Our Fresh Food Operation
">Mise en Place, a leading London-based cafe/restaurant, is looking for a seasoned Sous Chef to join our dynamic kitchen team. As a core member of our staff, you will play a pivotal role in delivering exceptional culinary experiences to our discerning clientele.
">Your Key Responsibilities
">- ">
- Collaborate with our Head Chef to develop innovative menus and dishes that showcase our commitment to using only the freshest ingredients.">
- Lead by example, demonstrating impeccable attention to detail and a passion for delivering outstanding results in a fast-paced kitchen environment.">
- Manage stock levels, place orders, and maintain strong relationships with suppliers to ensure seamless delivery of fresh produce.">
- Contribute to maintaining high standards of hygiene, safety, and cleaning protocols within the kitchen.">
What We Offer
">In return for your expertise and dedication, we offer a highly competitive salary package of £38-40k per annum, based on 45 hours per week. Our cafe/restaurant operates from morning to evening, allowing you to enjoy a healthy work-life balance.
">How to Apply
">If you're a motivated and experienced Sous Chef looking for a new challenge, please submit your application, including your CV and any relevant documentation, to support your claim to the role.
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