Food Service Director
1 day ago
**About the Role:**
We are seeking an experienced Food Service Director to join our team at Sodexo's HMPS Newbold Revel location. As a key member of our culinary operations team, you will be responsible for managing food and beverage production, leading a team of senior kitchen staff, and ensuring exceptional customer service standards.
**Key Responsibilities:
- Develop and implement effective strategies for menu planning, inventory management, and kitchen operations.
- Recruit, train, and develop junior kitchen staff, promoting a positive and inclusive team culture.
- Maintain accurate records of food costs, inventory levels, and equipment maintenance.
**Requirements:
- NVQ level 2/3 or equivalent experience working in a fast-paced kitchen environment.
- Proven track record of successfully managing teams and driving business growth.
- Excellent communication and leadership skills, with the ability to motivate and inspire team members.
**Benefits:
- Average salary of £45,000 - £55,000 per annum, depending on experience.
- Ongoing training and professional development opportunities.
- Annual leave entitlement: 20 days, increasing with service length.
- Access to our Cycle-to-Work scheme and company pension scheme.
- Employee assistance program with counseling and life advice support.
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