Senior Culinary Specialist
4 weeks ago
We are seeking a skilled and experienced Chef De Partie to join our culinary team at WSH Group. As a key member of our kitchen team, you will be responsible for preparing and cooking dishes to the highest standards, ensuring exceptional quality and presentation.
Key Responsibilities:- Food Preparation: Prepare and cook dishes according to recipes and standards set by the head/sous chef, ensuring food safety standards are adhered to at all times.
- Station Management: Oversee the production of all dishes assigned to your station and maintain a clean and organized workspace.
- Quality Control: Maintain high-quality standards for all dishes, ensuring presentation and taste are considered at all times.
- Team Collaboration: Communicate effectively with all team members and assist/support colleagues as needed.
- Menu Development: Collaborate with the head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
- Cleaning and Maintenance: Maintain cleanliness and organization of the kitchen, including your designated area, ensuring equipment is in good working order.
- Proven experience working in a similar role, such as Commis Chef.
- Knowledge of various cooking techniques and cuisines.
- Strong understanding of food safety and sanitation practices.
- Ability to work in a fast-paced, high-pressure environment.
- Excellent attention to detail and organizational skills.
- Strong communication and teamwork abilities.
WSH Group is a leading provider of hospitality services, committed to delivering exceptional experiences for our clients and customers. We are passionate about creating beautiful spaces, exciting menus, and friendly teams that make every guest feel welcome.
We are looking for talented individuals who share our passion for hospitality and are committed to delivering exceptional results. If you are a motivated and skilled Chef De Partie looking for a new challenge, we would love to hear from you.
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