Lounge Kitchen Manager
6 days ago
Are you a skilled Chef with a passion for delivering exceptional cuisine? Do you have what it takes to lead a high-performing kitchen team in a fast-paced environment? If so, we invite you to apply for the position of Lounge Kitchen Manager at DO & CO.
About the RoleIn this critical leadership position, you will oversee all aspects of kitchen operations, including menu planning, inventory management, and staff supervision. Your expertise will be instrumental in driving culinary innovation and ensuring seamless execution of events.
Key Responsibilities:
- Develop and implement creative menus to delight customers
- Manage kitchen resources efficiently to minimize waste and optimize profitability
- Mentor and develop junior staff members to enhance their skills and confidence
- Foster open communication and maintain a positive work environment
To succeed in this role, you will require:
- A minimum of 5 years' experience in a senior kitchen management position
- Proven track record of driving culinary innovation and improving operational efficiency
- Exceptional leadership and communication skills
- Ability to work effectively in a fast-paced environment
Compensation:
- Salary range: £55,000 - £70,000 per annum
- Bonus scheme and benefits package
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